Follow Us on FacebookFollow Us on InstagramFollow Us on Pinterest

Broccoli & Cauliflower Salad

By on Nov 17, 2013 in Recipes | 0 comments

The Resident Chef product:
Moms Veggie Dip

1 Package of prepared Moms Veggie Dip
Head of Fresh Broccoli
Head of Fresh Cauliflower
1 cup Frozen Peas
Half a package of pre-cooked bacon, or cook your own and crumble
Shredded cheddar cheese

Chop the broccoli and cauliflower into small bite size pieces, add the peas and the crumbled bacon. In a bowl, place these ingredients into the prepared Moms Veggie Dip. Right before serving toss in 1 cup of shredded cheddar cheese. Add pepper and salt to taste, if needed.

Get your TRC Mom’s Veggie Dip today here:

Leave A Comment

Post a Reply

Your email address will not be published. Required fields are marked *